Calgary Location Early 2014
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Proudly Servicing Western Canada Since 1921

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Kitchen Design / Projects

Leading the Way in Kitchen Design & Supply

Key to the successful operation of a food service kitchen is the planning and selection of the equipment. HESCO® can provide you with the help you need, from the initial design phase to the final delivery & installation.

HESCO®'s knowledgeable and experienced staff can help you and your architect with the selection and layout of equipment that will meet your specific needs. Using the latest Computer Aided Design technology, HESCO®'s Contract Design department can help make your project as trouble-free as possible by providing you with quick, clear and precise drawings � including full specifications sheets for all equipment, making the whole planning and review process much more cost effective.

Conceptual PlanningFixture Layout and Equipment SelectionPoint of Service LayoutManufacturingInstallationStart-Up

Six Key Phases

Kitchen Design and Supply Steps

As a full service dealer we then follow this up with offerings from our full lines of cutlery, china, glassware and smallwares � all displayed prominently in our spacious showroom � helping you make a smooth transition from planning to building to operating: HESCO® is your one-stop shop.

Call us today and let's make your dream a reality!

Restaurant News
Restaurant Operators Doing More with Less
HESCO's Sales Manager, Adam Ungarian, was recently featured in an article by Restaurant News.
Click Here to View the Excerpt / Full Article